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iba.FORUM

Exciting input for the baking and confectionery industry.

Lectures, product presentations, award ceremonies, award ceremonies and more will take place in Hall 14, A21 on all days of the trade fair. You will receive more details about the programme soon.

  Discover the future of baking

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Daxner Germany
13 / C27
Product-Highlight

Modern solutions for rework and all-in mass

Special technique of fine grinding for a professional use of leftover bread our dough. Suitable as homogeniser for residual bread mash or as pre-mixer for all-in-masses.

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Hoche Butter
14 / B31
Inspiration

Christmas stollen with butter the traditional pastry

Versatile ingredient: Butterfat as an ingredient gives stollen a particularly good, pure butter flavour. Dipping in liquid butterfat after baking seals the surface, prevents it from drying out during maturing and storage and helps when dusting with icing sugar.

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AM Technology Srl
12 / A31
Product-Highlight

Conveyor belt washing system

Discover the versatile sanitising system for one or more plants with the possibility of using a single pump unit. The Belt Washing Machine by AM Technology is easy to use and maintain.

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