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Exhibitors and their products: Read the posts to find out what innovations await you at iba.

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iba 2025
iba 2025 Everything
Maxima Bakery Machines 11 / E41
Inspiration

Equipment you need to start your own bakery business

If you love to bake breads, cakes and other delicious desserts, then starting a bakery may be the perfect option for you. Here's a guide on essential Maxima equipment for your bakery.
Frisch Spritzmatic 12 / E58
Product-Highlight

Perfect finishing, reliable quality – with the Combino belt system

Combino - Conveyor belt system. Apply apricot jam, dry and glaze in one go. Artisan bakers Know-how and well-thought-out procedures formed the basis for the development. The result is premium finishing “churning out”.
Frisch Spritzmatic 12 / E58
Product-Highlight

Smartline conveyor system

The compact design of the Smartline conveyor system on just one smart square metre ensures shiny croissants, burger buns and yeast plaits. Take advantage of our experience in the field of refinement and inspire your customers with a premium finish.
Frisch Spritzmatic 12 / E58
Product-Highlight

Perfect fat glazes at the push of a button – the Fonditor belt system

Compact, individual, professional – the accurate results combined with high quantities are impressive. And with grease glazes in all colors you can conjure up eye-catchers in your displays.
JAC 14 / C21
Novelty

The new Varia is here!

JAC is pleased to present the latest generation of its well-known and established VARIA. The result of a complete redesign of the concept of variable slicing, this new VARIA improves many points that make life easier for the user, both from a performance and comfort point of view.
FOOD COLOURS 15 / C35
Novelty

Perfect dosage, precise results - 32 food gel colours for every application

32 colours versatile gel "FOOD COLOURS GEL"! Meeting trends we created a new range of professional colours, in a convenient tube – preferred by the customers. New Food Colours Gel is a water-soluble gel indispensable in every confectionery workshop and a must-have for every confectioner.
TRIMA 12 / E31
Product-Highlight

Adaptable dough dividing machine for the highest production requirements

The PRIMA Evo dough dividing and molding machine is available in 4-, 5- and 6-row versions to produce products of the best artisan quality. For making round and elongated bread rolls (kaiser rolls, hot-dog buns, hamburger buns, bolillo, berliner, pretzel etc.).
amixon 13 / D20
Product-Highlight

Innovative mixer for precise, gentle results and low operating costs

This large-volume mixer is a new development. It requires only low electrical connected loads. It mixes accurately, effectively and very gently. Gyraton® mixers are also particularly cost-effective because they require very little installation space.
amixon 13 / D20
Product-Highlight

Efficient and homogeneous - the twin-shaft mixer for demanding applications

Gentle and homogeneous mixing of almost all product consistencies. From applications in the food industry, to pharmaceutical powder preparation, to the hygienically safe production of baby food: The range of applications for the amixon® HM twin-shaft mixer is diverse.
TRIMA 12 / E31
Product-Highlight

PRIMA Trio - your partner for efficient dough production with high capacity

PRIMA Trio ensures maximum capacity in the most requested weight ranges. This machine produces up to 5300 high-quality dough pieces per hour, meeting the needs of artisan bakeries and medium to large-sized businesses.
KASTILO Technische Gewebe 13 / D36
Product-Highlight

Baking foils that last longer and can do more

Kastilo offers durable, reusable baking sheets with a high-quality PTFE coating. These innovative, non-stick sheets are especially robust, ensuring that food does not stick.
Döinghaus cutting and more 13 / F31
Exhibitor press release

The future of process automation at iba 2025

IQ-Move Peon:We will present our latest innovation, which enables an optimized, automated production process. The IQ-Move Peon was specifically developed for seamless process automation.
Döinghaus cutting and more 13 / F31
Product-Highlight

Ultrasonic cutting technology makes demanding cutting work easier

The Ultracut Filou Smart provides the full functionality of an ultrasonic cutter and convinces by the sophisticated ultrasonic cutting technology built in a compact machine.
König Maschinen Gesellschaft m.b.H. 12 / D21
Novelty

Product Launch: Artisan SFE EC

We are presenting a new product just in time for the Südback trade fair: the Artisan SFE EC dough sheeting line. The main focus in the development of the line was clear: technology that supports the commercial baker in his daily roll production and beats to the rhythm of his heart.
Döinghaus cutting and more 13 / F31
Product-Highlight

Height-adjustable ultrasonic knives ensure flexible and precise cutting

The Ultracut Terbia Duo is a multi-functional ultrasonic cutter. The machine is equipped with two or more ultrasonic cutters adjustable in different hights.
Döinghaus cutting and more 13 / F31
Product-Highlight

Return system, ideal for one-man operation

The Ultracut Kondus such as the Ultracut Terbia Duo is equipped with two or more hight-adjustable cutters. This machine is designed as a return system.
Döinghaus cutting and more 13 / F31
Product-Highlight

Dough cutting machine with tray conveyor belt increases production efficiency

The CUT 600 is perfect for cutting biscuit rolls or other strand products. With up to 70 cycles/minute and adjustable piece sizes, high productivity as well as flexibility is guaranteed.
Maxima Bakery Machines 11 / E41
Inspiration

6 Reasons why you need a commercial dough kneader

A commercial dough kneader is a highly reliable and efficient machine that guarantees consistent results in dough preparation. Read about 6 reasons why every kitchen should have one.
Maxima Bakery Machines 11 / E41
Product-Highlight

Improve your winter menu with these 4 European Christmas treats

Businesses across Europe are busy preparing for the festive season. Learn about these 4 European Christmas treats and the equipment needed to make them.
König Maschinen Gesellschaft m.b.H. 12 / D21
Use case

Curtain call for our customers: Tradition meets innovation at Diepenbrock Bakery

Previously manually pressed, weighed and dipped baked goods are now produced automatically at the Diepenbrock bakery thanks to the Artisan SFM EC. This not only saves time, but also results in a significant reduction in raw materials and sprinkles.
König Maschinen Gesellschaft m.b.H. 12 / D21
Inspiration

We raise our standards with quality management for our customers

As a plant engineering company, you are faced with the daily task of meeting high quality standards and satisfying customer requirements. One way to ensure that you meet these standards is to be certified in accordance with ISO standards. This year, we were again able to successfully generate this.
KASTILO Technische Gewebe 13 / D36
Product-Highlight

Pure wool felt belts ensure better results in production

Kastilo offers a vide variety of Conveyor Felt-Belts of 100% woven, woolen & milled belts and open material. Available in thicknesses of 3mm - 9mm for your applications.
UCM ULTRASONICS 9 / B39
Product-Highlight

Ultrasound-Based Cutting Solutions Drive Efficiency in Food Production

Ultrasonic cutting made easy: Discover generators, transducers, boosters, and ultrasonic blades—precision-designed for seamless food processing. Benefit from innovative technology, 24/7 remote support, and minimized downtime for efficient production. Quality and performance in every component.
VITO 14 / E15
Product-Highlight

Revolutionary Frying Fat Filtration

The VITO X Series offers large kitchens and bakeries an efficient solution for frying fat filtration - delivering optimal quality, major savings, and sustainability.

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