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LabID

Kurzbeschreibung

LabID is a young start up offering microbiome service for professional bakers who want to better understand the microbial composition of their sourdoughs. At LabID, we unveil the secret microbiome of your Sourdough and provide you with meaningful insights on it's microbial composition.

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Simon Qing
Annemarie Thenn
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Beschreibung

LabID is a young start up offering microbiome service for professional bakers who want to better understand the microbial composition of their sourdoughs. At LabID, we unveil the secret microbiome of your Sourdough and provide you with meaningful insights on it's microbial composition.

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LabID

39100 Bozen-Bolzano, Italien
Via Alessandro Volta 13/A

Kontakt

Dr. Alice Costantini

Dr. Alice Costantini

R&D - Scientist
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Dr. Azadeh Mohammadi

Dr. Azadeh Mohammadi

Scientific Advisor
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Dr. Vimac Nolla Ardèvol

Dr. Vimac Nolla Ardèvol

Scientific Advisor
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