Modern Bakery & Confectionery Ovens – Precision, Quality, and Reliability

                                             1.    IBIS GT ELECTRIC DECK OVENS 

GT electric ovens available in IBIS offer are guarantee of perfect baking and are very easy to use and service. They are characterized by low failure rate and quick possibility of changing the desired temperature in the chamber. Bakery ovens are made of the highest quality stainless steel, which guarantees long-term durability, resistance to high temperatures and easy cleaning. We offer baking ovens with different parameters and sizes. Currently, the most popular are electric ovens with modular construction, where their main advantage is the ease of configuration and equipping with additional elements.

Main advantages:

• The modular structure of the oven, from 1 to 6 independent chambers. Perfect baking conditions.
• Each baking chamber includes steaming as standard (GT MIKRO, GT600, GT800)
• Full temperature control of the upper and lower heaters guarantee even baking.
• Function of three-stage baking.
• Simple, intuitive operation and a comprehensive control panel.
• The oven temperature control range is 30 – 270°C (option- up to 320°C).
• GTouch – touch control panel (option).

If you would like to learn more check our website:

• IBIS electric in-store deck ovens

• IBIS electric deck ovens for confectioneries and bakeries

                                      2.   ROTARY OVENS (IBIS Roto Speed)

Thanks to the use of innovative technological solutions, IBIS rotary ovens from the RS „Roto Speed” series guarantee high quality baking of bakery and confectionery products.
The optimized hot air flow process and fast heating of the baking chamber allow for excellent results in the production of any type of bread, including dark and tin bread.
The solid and at the same time modern construction allows for quick assembly of the oven and its maintenance.

If you would like to learn more check  our website: IBIS Rotary ovens

                                   3.   THERMAL OIL OVENS (TROLLEY AND DECK)

IBIS Thermal oil ovens are designed for heavy-duty operations. The manufacturing technology and top quality materials ensure their long service life. The structure guarantees equal distribution of temperature on the heating panels, since oil (a heat carrier) is constantly fed by the pump.
The oven is equipped with a modern computer-based system which provides continuous monitoring of machine operation. These are most economical ovens availbale on the baking market.
The heating boiler in which thermal oil is heated can be equipped with one of three types of burners: gas, oil or pellet.

Ibis produces both: thermal oil deck ovens and thermal oil trolley ovens.

The offer of THERMAL OIL TROLLEY OVENS includes 2 models: 2-trolley and 3-trolley ovens, which may also differ in the number of levels, baking surface and dimensions.

If you would like to learn more check our website IBIS thermal oil trolley ovens     

The current range of THERMAL OIL DECK OVENS includes 45 models differing in technical data such as the number of baking chambers, baking surface or dimensions.

If you would like to learn more check our website IBIS thermal oil deck ovens    

                                      FOR THERMAL OIL DECK OVENS WE OFFER 
               ATLAS – a modern system for loading  and unloading bakery ovens

The ATLAS loading and unloading system and IBIS thermal oil ovens guarantee the economy of production, while maintaining the highest quality and even baking results. Owners of artisanal bakeries are facing the problems of “missing hands to work”, the need to reduce costs and constantly raise labor standards. The quality of the bread and the efficiency of the production also remain key factors. Polish manufacturer of bakery machines and ovens - IBIS - answered to all these issues by launching on the market the ATLAS loading and unloading system designed to fit a modern bakery. Keep in mind that automating your bakery doesn't mean you give up artisanal production.

If you would like to learn more check our website: 

• ATLAS - loading system for small and artisan bakeries

• ATLAS - loading system for large and industrial bakeries

IBIS - is a leading Polish manufacturer with many years of experience in the production of machines and equipment for the bakery and pastry industries. We encourage you to watch video presenting our company: