iba 2025

Exhibitors related to 'Tempering devices and machines' (13)

LCM Schokoladenmaschinen

Chocolate factory for chocolate crafts.

14 / C28

Gami s.r.l.

Gami specializes in: CHOCOLATE manufacturing of machines for chocolate for large, medium and small industries. We produce high quality equipment made in Italy, such as tempering/enrobing machines, oneshot, molding systems and cooling tunnels. We also develop customized PACKAGING MACHINES

10 / F44

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Frisch Spritzmatic

Leading manufacturer of refinement technology

12 / E58

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Dedy Konditorei- und Schokoladenmaschinen

The company Dedy GmbH was founded in 1946 by Wilhelm Dedy Senior. Since then this family-owned enterprise, now in the third generation, has been making confectionery and chocolate making machines for small craft companies as well as large-scale ones.

14 / D21

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Sollich KG

SOLLICH machines fulfil individual production requirements – also for small scale production. Beside candy bar finishing equipment, biscuit handling systems, praline forming lines, enrobing systems for chocolate, caramel and icings and chocolate tempering systems, we also offer customized solutions.

10 / H26

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Selmi Srl Chocolate Machinery

Selmi Chocolate Machinery and Equipment is a point of reference for machinery and accessories for the processing of artisanal and industrial chocolate: chocolate tempering machines,Oneshot depositor,cooling enrobing moulding tunnels,bean to bar chocolate production line,panning machines,nuts roaster

15 / D27

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SCHNEIDER

Schneider GmbH, based in South Germany, is offering a wide range of professional equipment for bakeries, confectioneries, caterers and hotels.

13 / A63

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JUFEBA

JUFEBA - For more than 50 years now, our brand stands for Bakery Equipment and Donut Frying Technology of the highest quality. Our family-run business combines production and sales under one roof. This makes our JUFEBA appliances unique and handcrafted in Germany.

11 / E18

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HB-TECHNIK

hb-technik - ingredient handling systems silo, sourdough, predough, fermentor, micro ingredients, recipe control, CIP, dosing, IBC, Big Bag, sifter, scale, scalding, automation, liquids, oil, yeast, water dosing, bread recycling and rework

12 / D41

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Exhibitors related to 'Tempering devices and machines' (13)

LCM Schokoladenmaschinen

Gami s.r.l.

Frisch Spritzmatic

Dedy Konditorei- und Schokoladenmaschinen

Sollich KG

Selmi Srl Chocolate Machinery

SCHNEIDER

JUFEBA

HB-TECHNIK