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iba.STAGE iba 2025

Endless indulgence: 24/7 made easy for Bakeries

24/7 doesn’t have to be complicated! In this session we’ll show how bakeries can be there around the clock with simple and smart solutions for their customers.

iba
Düsseldorf, Germany

From modern technology to clever self-service concepts and automated processes – discover how 24/7 can become a reality with minimal effort. Be inspired by how endless indulgence can be made easy!

iba.TOPICS: Digitalisation | Food Trends | Sustainability 

Product range: Analytics | Cleaning and hygiene | Information technology | Process optimisation


Language of presentation: German with English translation 

This lecture is presented by Bizerba

Speakers (2)

Franziska Klaiber

Franziska Klaiber

Team Lead Product Management Retail, Bizerba

Alexander Pogacnik

Alexander Pogacnik

Team Lead Product Management for Food Processing and Packaging, Bizerba

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Key data

  • Sunday, May 18, 2025
  • 3:00 PM - 3:20 PM
  • Hall 15
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