The future of bakery, pizza, and pastry equipment
Come and discover the future of bakery, pizza and pastry equipment at the WAICO GROUP stand. Here you will find the latest product news for different sectors with a focus on technology, efficiency and functionality.
Don't miss the Masterclasses and Showcooking sessions organized by Waico Group at IBA 2025! From May 18th to 22nd, in Pavilion 11, Stand F30, our Pizza, Bakery & Pastry Chefs will be available to showcase their expertise and share insights into the industrial soul of Waico Group.
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A 100% Italian group born from the union of five companies (Vitella, Effedue, Starmix, Flamic and Italforni) leaders specialized in the Bakery, Pizza & Pastry Equipment sectors. Together they produce professional machines and ovens chosen by the best professionals in the world.
We will address various topics including the offer of an even more effective pre- and post-sales support and assistance service for distributors, partners, customers and users. More innovative machines from both a technical and technological point of view because they are supported by constant work in research and development. The possibility of having a single competent and specialist interlocutor, able to support the development of the activities of an artisan, a chain or an industry operating in the food sector, along its entire production process.
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For us, this is the future of bakery, pizza & pastry equipment.
For us, this is Waico Group.