Since 2007, SENSURE has been designing on-line vision inspection systems with artificial intelligence which work in self-learning. The SENSURE solutions can be applied to automate quality control processes to identify and reject non-compliant products and to support continuous process improvement.
The SENSURE technology is designed to be used on highly variable products such as bakery ones (biscuits, crackers, breads, donuts, pizzas, cakes, etc.), snacks and confectionery.