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Sour dough starters for baking without bakers yeast

Sour dough starters for baking without bakers yeast are a hot topic. It has never been easier to use your sourdoughs for yeast free baking. BackNatur offers starter that are storable for up to one year without cooling.

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BackNatur Thomas und Monika Lepold GbR
61440 Oberursel, Germany

Sourdough is a natural source of taste and can organize leavening without bakers yeast too. No other tradition in bakery expresses more of its identity than natural sourdough. BackNatur is a specialist for those kind of starters that organize leavening and taste of all kind of baked goods.

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Thomas Lepold

Thomas Lepold

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