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Product-Highlight iba 2025

Simple and Customized Automation Solutions in food processing industry

From spiral freezing, cooling and leavening systems to the most innovative solutions for automated proofing on peel-boards for dough with a high water content and for proofing on trolleys.

AM Technology Srl
36043 Camisano Vicentino (VI), Italy

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Product Portfolio

AM Technology specializes in customized systems tailored to clients' production spaces and requirements. The product range includes:

  1. Cooling Systems:
    • Brivido’ Series: Spiral cooling systems for bread, pizza, pinsa, pastries, dairy products, and other food items.
  2. Deep-Freezing Systems:
    • Con-Gelo’ Series: Spiral systems for freezing bread, pizza, pastries, meat, fish, fresh pasta, and more.
  3. Proofing Systems:
    • Proofing cells with spiral conveyors: Fermento-S’ Series.
    • Multi-level proofing chambers with peel-boards: Nuvola (Ideal for high-hydration doughs like Pinsa Romana, Focaccia).
    • Linear proofing tunnels for trolleys: Fermento-L’ Series.
    • Automated compact proofing chambers for trolleys: Fermento-C’ Series.
  4. Handling and complementary Equipment:
    • Conveyor belts to integrate various production stages.
    • Belt washing machines.
    • Oiling and dosing systems.

In order to create the suitable and customized equipment according to the customer's needs, AM Technology performs most of the machining operations in-house, exploiting a wide range of tools and expertise.

Do not hesitate to contact us for any information or inquiry: info@am-technology.it


AM Technology is a specialized industrial technology company focusing on the design and construction of advanced treatment and handling systems for the food sector. Founded in 2014 by Eliseo Bisello, who brought over two decades of expertise in industrial automation for food applications, the company has established itself as a key player in its niche.

Overview:

  • Foundation: 2014
  • Founder: Mr. Eliseo Bisello
  • Industry: Industrial technology for the food sector
  • Facilities:
    • Production area: ~2,000 square meters
    • Workforce: 15 people

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Filiberto Dall'Est

Filiberto Dall'Est

Sales Manager
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