Process optimisation

Volgor microdosing system - precision in every dose

Microdosing systems ensure the highly precise addition of ingredients in the production process. Programmable control, automatic dose adjustment and seamless integration minimize errors and improve the quality of the end product. Ideal for the bakery industry.

Spraying Systems Co.

10 / F36

Innovative spray systems that can spray everything and bring you savings

Count on us: Our spray systems and nozzles can spray absolutely anything! From water to peanut butter, including viscous media. Challenge us. Smarter spray solutions for baked goods and snacks – and prevent rising costs, too.

Foodforecast Technologies GmbH

13 / F69

Experience at the booth

Fancy coffee & croissants? 😉

A good start to the day at the trade fair begins with a cup of coffee, fresh croissants and exciting insights into the world of AI. || Coffee, croissants & AI - your morning at foodforecast.✨

König Maschinen Gesellschaft m.b.H.

several locations

Inspiration

We raise our standards with quality management for our customers

As a plant engineering company, you are faced with the daily task of meeting high quality standards and satisfying customer requirements. One way to ensure that you meet these standards is to be certified in accordance with ISO standards. This year, we were again able to successfully generate this.

Bookmark 1

König Maschinen Gesellschaft m.b.H.

several locations

Use case

Curtain call for our customers: Tradition meets innovation at Diepenbrock Bakery

Previously manually pressed, weighed and dipped baked goods are now produced automatically at the Diepenbrock bakery thanks to the Artisan SFM EC. This not only saves time, but also results in a significant reduction in raw materials and sprinkles.

AM Technology Srl

12 / A31

The fully automatic proofing chamber with trolleys: ‘FERMENTO-C’

Have you ever thought about how you could improve the proofing of your products on trolleys, reducing the time and achieving temperature control with the utmost precision?

FoodTools

9 / E16

Horizontal Cake Layer Slicers

FoodTools horizontal layer cake slabbing machines cut perfectly level layers every time no matter who is doing the slicing. The reciprocating blade(s) and conveyor(s) are independently adjustable to achieve accurate layer thickness and optimal cut quality for a wide range of products.

JAC

14 / C21

Sourdough production perfected

Tradilevain is used to produce and store liquid starter with perfect consistency. Available in 3 capacities, it boasts an innovative operating principle. Mixing is performed by an immersed propeller stirrer, which ensures even stirring.

Rens Bakery Solutions

9 / G10

Producing high-quality pastries on a large scale has never been easier.

𝗦𝘁𝗿𝘂𝗴𝗴𝗹𝗶𝗻𝗴 𝘁𝗼 𝘀𝗰𝗮𝗹𝗲 𝘂𝗽 𝘆𝗼𝘂𝗿 𝗽𝗮𝘀𝘁𝗿𝘆 𝗽𝗿𝗼𝗱𝘂𝗰𝘁𝗶𝗼𝗻? Imagine effortlessly producing thousands of boules: each one perfectly shaped, filled, and decorated. With our automated production line, you can increase efficiency while maintaining top-tier quality.

Siemens AG

10 / H46

Use case

Revolutionizing Batch Production: Discover How SIEMENS is Solving the Industry’s Biggest Challenges.

In today’s fast-paced manufacturing landscape, batch production facilities face mounting pressure to be more agile, transparent, and sustainable. From managing complex recipes to ensuring regulatory compliance and reducing environmental impact, the challenges are significant.

May 19, 2025 12:30 PM - 1:00 PM | iba.DIGITALISATION AREA - Halle 14 - D11

Events (3)

iba 2025 Everything

Press Event

Guided Tour - iba.DIGITALISATION AREA

May 19, 2025 1:30 PM - 1:50 PM | Hall 15

iba.STAGE

Climate-neutral factory planning according to ESG standards

May 19, 2025 2:00 PM - 2:20 PM | Hall 15

iba.STAGE

Intelligent planning, no more guesswork –With AI for holistic profit optimisation

Past events (0)

iba 2025 Everything

No related events published yet

Exhibitors (72)

iba 2025 Everything

König Maschinen Gesellschaft m.b.H.

For more than 55 years, Koenig has been supplying bakeries worldwide with high-quality bakery machines, lines and ovens. The product range covers the entire production chain of bakery technology: from mixing, dividing and rounding, forming and proofing, to baking, cooling and freezing.

several locations

iba

iba is the world's leading trade fair for the baking and confectionery industry and offers a unique platform where the latest trends and innovations in the industry are presented.

Rademaker

Rademaker is a global leader in providing industrial production equipment to the baking industry. Our solutions can be found in every corner of the globe, providing world class production solutions for Croissant, Bread, Danish and Puff Pastry, Pie and Quiche, Pizza, Donuts, Pita and other Flatbreads

10 / A31

Intralox

Intralox is a global leader in conveyance, providing direct service in 100+ countries with innovations like modular plastic belting, ThermoDrive®, DirectDrive™, and ARB™ systems.

11 / A25

AMF Bakery Systems

An industry leader in bakery machines and automation with focus on sustainability in your bakery. Visit us for sheeted breadlines, mixing, soft bread and bun systems and sustainable baking. We invite you for fresh baked bread and barista coffee to get to know us!

10 / F31

Bizerba

Since 1866, Bizerba has been a leading supplier of scales, cutting machines, filling systems, labels and software for retail, industry and logistics with 120 presences worldwide.

14 / E26

FRITSCH

FRITSCH - has been synonymous with high-quality, high-performance systems and pioneering innovations in bakery technology for decades. From manual dough sheeters to highly efficient industrial systems, we offer our customers the right solutions.

12 / D51

Ammeraal Beltech

For 75 years, Ammeraal Beltech has been providing you with high-quality belts for the bakery industry and more. We’re listening to your needs and designing conveying solutions that respond directly to your unique challenges.

11 / F13

Polin

Our long history begins in 1929. Since then introducing great quality products and continuous technological innovation have driven our growth and motivated our expansion. Today our peculiarity is to propose complete solutions from mixing to baking.

several locations