About us
Hoche Butter GmbH - The specialist for butter and butterfats
Within the Uelzena eG group of companies, Hoche Butter GmbH distributes an extensive range of high-quality butter and butterfat products for bakeries, confectioners, wholesalers and end consumers under the Hoche Butter, Butaris, Buvita and Uelzena brands.
Our butter product range:
- "Plunder" butter sheet
- "Universal" butter sheet
- "Croissant" butter sheet
- "Carotin" butter sheet
- German branded butter
- Baker's butter with carotene
- Sweet cream butter
- Lactose free butter
Our butterfat (AMF) product range:
- Anhydrous milk fat
- Butterfat fine or sofgtened with nitrogene
- Butterfat with vanillin
- Butterfett with carotene
- Concentrated butter
A company of Uelzena-Group
Hoche Butter GmbH has been part of the dairy cooperative group Uelzena eG since 1997. In 2018, TRILACTIS GmbH from Saarbrücken, which has also been known in the market for decades, was taken over as part of a merger.
Specialist for butter sheets / lamination butter
We are particularly well-known in the market for our lamination butter sheets. Whether croissants, Danish pastries or puff pastries, our specialised butter sheets always ensure optimal baking results, even under difficult production conditions. We can precisely adjust the melting point, plasticity and melting behaviour of our touring butter plates thanks to the special production method.
Our certifications
ISO 9001, IFS, Kosher, Halal
Variable packaging options
We package our butter products as 2.5 kg sticks, 2 kg sheets, 10 kg blocks and 25 kg blocks. The 10-kg block in blue wrapping film without cardboard is particularly practical. Our butterfat is available in 10-kg blocks or 25-kg blocks in the variants fine or softened (whipped with nitrogen) as pure butterfat or as butterfat with added vanillin or carotene.
Partner of the artisanal bakery trade
Our products have been appreciated for decades by users in the baking trade and in confectionery for their consistently high and fluctuation-free product quality. Because of the special product range that has developed over time due to the specific requirements of professional processors, Hoche Butter is now considered the specialist for the bakery and confectionery trades.