Rademaker’s Universal Pastry Make-Up Line: Smart, Flexible, Hygienic
Boost your pastry production with Rademaker’s Universal Pastry Make-Up Line. Enjoy modular design, fast changeovers, broad shaping methods, and top-level hygienic standards—for efficient and high-quality automated baking.
A Versatile Solution for High-Quality Pastries
Rademaker’s Universal Pastry Make-Up Line is designed for midsize to industrial bakeries aiming to produce a wide array of laminated and non-laminated pastries with consistent top-tier quality.
Modular Design & Easy Changeovers
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The system is highly modular and operator-friendly, allowing speedy tool changes and flexible configurations
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Equipped with the innovative Tool Assistant, which saves tool configurations, streamlines setups, and provides configuration guidance directly on the operator panel.
Broad Range of Shaping & Decorating Capabilities
You can create diverse pastries—twists, danish pastries, pain-au-chocolate, swirls, cheese biscuits, apple turnovers, and more.
Additionally, decorating options include depositors, egg wash or water sprayers, universal dispensers, and fruit or cheese applicators.
Efficient, Hygienic, ROI-Focused
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The hygienic design follows GMA and EHEDG principles, featuring rounded frames, inclined surfaces, minimal hinges, and FDA-approved materials for easy cleaning and sanitation.
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Operators benefit from reduced flour use, improved weight control, and low operating costs—all contributing to a strong return on investment.
