Plant-based: More plant-based variety on your plate?
Delight – grain by grain and without any substitutes: this is what the plant-based way into the future looks like! We deliberately set ourselves apart from meat imitation by focussing on independent textures.
With our VEGRAIN product range, we offer grain-based raw material compositions for the bakery and the kitchen that are packed with a lot of IREKS expertise. Whether vegan, vegetarian or conventional, the vegan base can be customised to suit the different dietary preferences of consumers. The flexible application as a baked goods filling or spread, for patties, sauces or curries creates freedom in the creation of snacks and lunch dishes – depending on the individual orientation and desired flavour. By the way: in addition to VEGRAIN SNACK TOMATO STYLE and VEGRAIN SNACK ASIAN STYLE, the new VEGRAIN SNACK SWEET POTATO will also be available for tasting at iba!
Discover inspiring products and pioneering trends for the baking industry at our stand A11 and our trend island Food14 in hall 15.
