König Maschinen Gesellschaft m.b.H.

Change of management at Koenig Germany

New focus on customer benefits and innovation: The Board of Directors of the Helmut Koenig Private Foundation and the Management of the Koenig Group announce the following organizational changes in the company

iba 2025

Product Launch: Artisan SFE EC

We are presenting a new product just in time for the Südback trade fair: the Artisan SFE EC dough sheeting line. The main focus in the development of the line was clear: technology that supports the commercial baker in his daily roll production and beats to the rhythm of his heart.

iba 2025

Curtain call for our customers: Tradition meets innovation at Diepenbrock Bakery

Previously manually pressed, weighed and dipped baked goods are now produced automatically at the Diepenbrock bakery thanks to the Artisan SFM EC. This not only saves time, but also results in a significant reduction in raw materials and sprinkles.

iba 2025

We raise our standards with quality management for our customers

As a plant engineering company, you are faced with the daily task of meeting high quality standards and satisfying customer requirements. One way to ensure that you meet these standards is to be certified in accordance with ISO standards. This year, we were again able to successfully generate this.

iba 2025

Curtain call for our customers: Bakery Martin Auer

Have you ever wondered how a Kaiser roll is made by hand and by machine at the same time? Find out from our customer success story with Martin Auer how traditional craftsmanship and modern baking technology can be combined in the most efficient way.

Nominated for IBA Award: iSCORE bread slicing unit

With our iSCORE bread scoring unit, we have made it into the circle of nominees at the iba AWARD! Advanced technology makes the iSCORE system one of the most advanced scoring systems on the market, simulating and even improving the skills of a master baker.

iba 2023

Mini Rex Multi: The compact dividing and rounding machine

The compact dough dividing and kneading machine Mini Rex Multi is characterized by the high weight range (8 to 330 g) and offers the optimal alternative to the conventional automatic plate grinding machine.

iba 2023

For a large variety of bread and buns: multipurpose line from Koenig

The Koenig MULTIPURPOSE LINE is a modular line that can produce a variety of products, including hamburger buns, hot dog buns, fruit brioche, Pav, tin bread, and rusk bread. It offers extreme flexibility, making it suitable for any business.

iba 2023

A fresh variety of small baked goods with the Artisan SFM EC from Koenig

Automation in remanufacturing continues to advance. Currently, the focus is on flexibility, hygiene, and uniformity, among other things. With the Artisan SFM EC, Koenig has developed a dough belt system that offers full accessibility and minimal cleaning effort thanks to its "Easy Clean" design.

iba 2023

Modular and with Easy Cleaning with our Artisan SFM EC Dough Sheeting Line

The Artisan SFM EC is a medium-sized dough sheeting machine for the complete product range of bakeries. Buns in various sizes and shapes, baguettes, and breads are produced gently. With the Easy Clean (EC) design, Koenig focuses on simple cleaning and easy accessibility.

iba 2023