Specialties: Mascarpone cream, glazes, sauces and more
Introducing our innovative solutions, specially developed for the bakery industry. With our extensive experience, we deliver tailored solutions that help you create your signature offerings, featuring specialties like mascarpone cream, glazes, soups, sauces, cooking cream, and gratin sauces.
Mascarpone cream
Complete your sweet and savoury creations with our ready-to-use non-sugared Mascarpone Cream. It is ideal for whipping and consistently produces a smooth and creamy texture, striking the perfect balance of ultimate convenience and quality.
Culinary Cream
Elevate your soups and sauces with our heat-stable culinary creams that deliver a rich, creamy taste in both full dairy and hybrid options. Designed for industrial use, they bring reliable functionality with excellent binding properties that perform consistently in large-scale operations.
Safedor (glaze)
Enhance your baked goods with a beautiful, lasting golden-brown glaze that keeps toppings securely in place - even through freezing and thawing. Made with clean-label ingredients and free from E-numbers, this glaze meets ISO 22000 and ISO 9001 standards for guaranteed quality and trust.
