Precise dough dividing for maximum efficiency
Paniform from JAC revolutionizes dough processing: fully automatic, versatile and perfect for any type of dough. With a capacity of up to 19 kg and over 100 grids, it ensures precision and efficiency in the bakery. Find out how Paniform optimizes your production!
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Paniform is the perfect solution for anyone who places the highest demands on dough processing. Whether soft or firm doughs - with a capacity of up to 19 kg and over 100 grids, this machine offers maximum flexibility. Thanks to the automatic pressing and cutting cycle, every dough division is precise and efficient.
Equipped with innovative features such as the StressControl system and the Easy-Clean coating, Paniform ensures smooth processes in your bakery. The robust design and reinforced stainless steel components guarantee durability and reliability.
Make your bakery future-proof - with Paniform
Optimize your dough processing and increase your efficiency with Paniform. Click here to find out more and order the perfect machine for your bakery!
