Antimicrobial conveyor and process belts help to prevent contaminations in the whole Bakery & Confection
Chiorino HP® AM Antimicrobial conveyor and process belts help preventing contaminations in the whole Bakery & Confectionery production thanks to its unique bacteriostatic properties.
Chiorino HP® AM Antimicrobial conveyor and process belts help preventing contaminations by microrganisms that may cause serious foodborne diseases. Through an exclusive bacteriostatic action, HP® Antimicrobial solutions reduce by >99% the bacterial growth on the belt surface and break the biofilm cycle, minimizing risks on non-compliance during food safety inspections and costly product recalls.
HP® Antimicrobial belts do not contain biocides that can migrate and contaminate the food.
- Enhancing food safety & hygiene
- No food contamination
- Prevent product recalls
- HP® Product System
- Fully comply with EU and international food regulations