Perfection with fermentation: UNIFERM takes fermentation a step further - for better bread rolls

From baker's yeast and baking agents to refinement with fermentation products: At UNIFERM, everything interlocks. We support you with well thought-out solutions and a deep understanding of the process - for rolls that impress.

Silo technology and raw material weighing

Our high-quality silo systems and raw material scales of every type & size relieve your staff and ensure success through high precision. From small indoor silos to outdoor silos with 60 tonnes, from flour or floor scales to table scales - we have the right technology for every operation

Efficient and homogeneous - the twin-shaft mixer for demanding applications

Gentle and homogeneous mixing of almost all product consistencies. From applications in the food industry, to pharmaceutical powder preparation, to the hygienically safe production of baby food: The range of applications for the amixon® HM twin-shaft mixer is diverse.

UNIFERM

Immerse yourself in the fascinating world of fermentation with UNIFERM - your fermentation specialist for the baking industry! From baker's yeast to fresh fermentation products and innovative baking agents, we offer solutions for bakeries of all sizes.

14 / C31

DeutscheBack GmbH & Co. KG

Individually developed enzyme systems are becoming increasingly important for the efficient and cost-effective production of baked goods. DeutscheBack is at home in the international markets and responds individually to growing country-specific needs.

15 / I39

LESAFFRE INTERNATIONAL

Offering a better way to nourish and protect the planet has always been Lesaffre's mission. To do that, we work closely with bakers, to support & understand the new challenges they are facing. Rediscover Lesaffre and its Baking with Lesaffre products & services offer, based on 6 commitment programs.

15 / E15

KWS SAAT SE & Co. KGaA

KWS SAAT SE & Co. KGaA is a global leader in seed production for various crops such as sugar beet. KWS operates in over 70 countries with more than 5,000 employees. Recently KWS entered the market of food ingredients by introducing sugar beet flour and pea protein isolate/concentrate.

15 / FOOD8

Cargill

Cargill’s Food Solutions is your bakery partner for innovation, growth, & sustainability, fueled by a comprehensive & trusted portfolio of ingredients & solutions, and decades of expertise. The theme for IBA 2025 is “Enabling your bakery dreams.”

15 / H19

INTERSTARCH

Interstarch is trusted partner in the world of starch and starch derivatives. We can offer to you our range of corn and wheat products: vital wheat gluten, range of modified and pre-gel starches, maltodextrins, crystalline fructose, gluten-free products for different applications.

15 / B29

PAK IHRACAT A.S.

Pakmaya is a globally recognized producer of yeast and bakery ingredients, serving over 130 countries with over 50 years of expertise. Backed by advanced R&D centers and state-of-the-art production facilities, we ensure high-quality, innovative, and reliable products for the baking industry.

15 / A35

Balchem Corporation

Balchem offers a wide range of encapsulate and inclusion solutions to serve the baked goods market, including Cookies, Cakes, Muffins, and Breads. Our innovative solutions enhance flavor, texture, and functionality, helping you create superior products that delight consumers.

15 / G16

RAPS GmbH & Co. KG

RAPS BAKERY: innovative ingredients for the baking industry. Tasty fillings, exciting toppings and functional ingredients for the creation of deliciously diverse bakery products.

15 / G23