iba 2025

Exhibitors related to 'Sugar glazings, fondant' (21)

Pfeifer & Langen GmbH & Co. KG

Pfeifer & Langen is one of Europe's leading sugar manufacturers. At six sites in Germany and further factories in Europe, the family-owned company processes sugar beet from the region in which the production sites are located and produces a wide range of sugar specialties - for 100% natural sugar.

9 / CTECA4

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SUGART - Cake Decoration

Sugart is a family owned company founded in 1980, being successfully active since then in the cake decoration field. The factory produces sugarpaste, sugarpaste ribbons, sugarpaste plaques, sugar articles and decorations, having a very powerful production unit and a strong distribution network.

15 / F13

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GILRO

Gilro specializes in the production of a variety of cake decoration products focusing mainly on Edible Paper, Edible Inks and chocolate printing. Our products are distributed to some of the largest and highest profile companies in the world in industry segments, retail and food service.

15 / H18

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Göteborgs Food

With 30 years in the industry, Göteborgs Food serves confectionary, bakery and ice cream professionals with high-quality coatings, chocolates, fillings & spreads. Through innovation, tailored solutions, and a customer-centric approach, we are a trusted partner for sweet professionals worldwide.

15 / D35

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ILCHOVSKI 94

Ilchovski 94 is a company with experience in the production of confectionery supplies since 1994. Established in Varna, Republic of Bulgaria. Our products are appropriate for confectionery and bakery producers.

15 / C26

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Bake Land Egypt

BAKE LAND EGYPT is a leading company in supplying the bakery and confectionery industry with premixes, improvers and raw materials serving factories, pastry shops, hotels, restaurants and institutions.

15 / D33

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Bakels Deutschland GmbH

As an international corporate group, BAKELS offers bakers & confectioners a wide range of over 2,000 innovative baking ingredients and application solutions, with tailored ingredients in the areas of bread, pastries, cakes, and confectionery.

15 / I25

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