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Vibrant Inclusions: Royal Steensma Candied Fruit

Excite your customers with an added burst of flavour and texture to your creations with our newly added product range of Royal Steensma Candied Fruit. 

D
Dawn Foods
AMSTELVEEN, Netherlands

Candied fruit is fruit that has undergone a special preservation process. The candying process involves replacing the water within the fruit with a sugar syrup, lowering the water activity. This results in a fruit that is preserved by sugar and retains the delicious flavour of the original fruit.

Create a new twist on your favorite bakes, adding a new, exciting texture and fruity flavour.

Learn more about the different candied fruits available and how to use in applications: Royal Steensma Candied Fruit.

Your contact person

WENDY KAMPS

WENDY KAMPS

Brand & Communication Manager Europe & AMEAP

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