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TECNOCHOC

Short description

TECNOCHOC Srl is a company manufacturing CHOCOLATE MACHINES from 50 Kg/h to 1200 Kg/h: lines for chocolate molding, lines for chocolate hollow figures, lines for chocolate drops/chips (for bakery and for couverture), tempering machines and chocolate equipment.

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Logo TECNOCHOC

TECNOCHOC

10 / G20
Product-Highlight

Redefining Chocolate Tempering: Discover the Uniqueness of Our T1 (70–150 kg/h)

Our Continous Tempering Machine 70-150 kg/h mod. T1 is quite unique compared to most of the other tempering machines of the same size on today's market.

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Tags

Cooling and freezing storage units Cooling tunnels Digitalisation Dosing machines Pastry filling machines Pastry moulding machines

Description

TECNOCHOC Srl is a company manufacturing CHOCOLATE MACHINES from 50 Kg/h to 1200 Kg/h:

  • Lines for chocolate molding (solid and filled products, with traditional or one-shot dosing)
  • Lines for chocolate hollow figures (one or two layers, mono or bi-color; Easter eggs and rabbits, Christmas subjects, animals, etc.)
  • Lines for chocolate drops/chips (for bakery and for couverture)
  • Tempering machines
  • Chocolate  equipment (melting and storage tanks, depositing machines, cooling tunnels, spinning machines for hollow figures, solid inclusions feeders, etc.)


Check our Instagram page https://www.instagram.com/tecnochocsrl/ for videos and pictures!

Location

Tecnochoc srl

14030 Scurzolengo (AT), Italy
SP26, Km 10+800

Contact

P

Paola Calosso

Sales manager
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A

Andrea Victoria Caricato

Sales department
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