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World Championship of Bread Sommeliers: The finalists have been announced

Out of a total of 45 bread sommeliers from 12 countries, 16 graduates have qualified for the final at iba.

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Düsseldorf, Germany

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Out of a total of 45 bread sommeliers from 12 countries, 16 graduates have qualified for the final at iba. 

We congratulate the finalists and look forward to an exciting competition!  

  • Alfred Bau (Switzerland)  
  • Aleksandra Bednarek (Poland)   
  • Yannick Berend (France)  
  • Sebastian Brücklmaier (Germany)  
  • Zaida Everon (Aruba)  
  • Natalie Frühwirth (Austria)  
  • Toni Hager (Germany)  
  • Christoph Heger (Germany)  
  • Michael Kress (Germany)  
  • Heike Meyer (USA)  
  • Hamish Morrin (New Zealand)  
  • Urs Röthlin (Switzerland)  
  • Jörg Schmid (Germany)  
  • Laura Schütz (Romania)  
  • Daniel Sunzenauer (Denmark)  
  • Patrick Zimmer (Germany)  

The final will take place on 21 May 2025 at 17:00 in the iba.forum.  

You can find more information about the competition here.

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