Rademaker’s Universal Pastry Make-Up Line: Smart, Flexible, Hygienic

Boost your pastry production with Rademaker’s Universal Pastry Make-Up Line. Enjoy modular design, fast changeovers, broad shaping methods, and top-level hygienic standards—for efficient and high-quality automated baking.
Rademakers Universal-Teigaufbereitungslinie: Intelligent, flexibel, hygienisch

A Versatile Solution for High-Quality Pastries

Rademaker’s Universal Pastry Make-Up Line is designed for midsize to industrial bakeries aiming to produce a wide array of laminated and non-laminated pastries with consistent top-tier quality.

Modular Design & Easy Changeovers

  • The system is highly modular and operator-friendly, allowing speedy tool changes and flexible configurations

  • Equipped with the innovative Tool Assistant, which saves tool configurations, streamlines setups, and provides configuration guidance directly on the operator panel.

Broad Range of Shaping & Decorating Capabilities

You can create diverse pastries—twists, danish pastries, pain-au-chocolate, swirls, cheese biscuits, apple turnovers, and more.
Additionally, decorating options include depositors, egg wash or water sprayers, universal dispensers, and fruit or cheese applicators.

Efficient, Hygienic, ROI-Focused

  • The hygienic design follows GMA and EHEDG principles, featuring rounded frames, inclined surfaces, minimal hinges, and FDA-approved materials for easy cleaning and sanitation.

  • Operators benefit from reduced flour use, improved weight control, and low operating costs—all contributing to a strong return on investment.


Example of a Rademaker Pastry line configuration

Further information

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Munich
24.10. - 28.10.2027
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Sunday - Wednesday
09:30 am - 18:00 pm
Thursday
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