Individual solutions for the highest baking quality
Middleby's Artisan Bread Baking Equipment offers robust solutions for any production size - from individual machines to complete industrial bakery systems. The systems are developed individually according to customer requirements to produce baked goods that not only taste good, but also look good. Particularly noteworthy are the modular ovens, which are available in both electric and gas-powered versions. Thanks to their flexible design, capacities can be easily expanded or adapted, making them ideal for changing market requirements. In addition to flexibility, the systems offer high energy efficiency, a decisive advantage for large production lines.
Brand diversity and integrated processes
The portfolio includes renowned brands such as Escher for mixers, Glimek for dough preparation, and Sveba Dahlen for baking technology. Baker Thermal Solutions supplies integrated proofing, baking, and cooling systems, while Proxaut optimizes material flow with automated transport solutions. Stewart Systems stands for high-performance conveyor belt-based systems, and Scanico complements the range with innovative cooling, steam, and retarding systems. Middleby thus covers the entire process from dough preparation to baking, cooling, and automation. The combination of modular design, brand diversity, and energy efficiency makes this equipment a future-proof investment for industrial bakeries.
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